5 Tips for a Quick Breakfast on the Griddle
We tend to make things harder than they are. With a little planning, you can always be ready to have a quick, easy meal on the table. Today we are going to use the counter top electric griddle.How To Preserve Food Using a Food Dehydrator
Food dehydration has become a popular way of preserving food and it is increasingly popular among vegans and raw food enthusiasts as it preserves food without destroying the nutritional value. Using a food dehydrator is easy and fun and it will save you a lot of money as well.Creole Cooking
This site is away to visit New Orleans and cure my homesickness by the act of writing down and sharing recipes. These are various recipes I grew up w/ and others I’ve added along the way. This helps bring back many memories of my many good times.Pasta Dies Can Help You Get Different Style and Design Pasta
We all know that pasta dishes are served with many styles, decorations and theme. This is made possible due to the availability of pasta products in various sizes, shapes and designs.Will A Low Fat Air Fryer Really Cook Great Chips?
Have you ever thought about getting a low fat air fryer but have wondered if the claims are true? Do they really cook chips that taste like the deep fried variety? Find the answer here.Commercial Stand Mixers Vs Residential Stand Mixers
Many home chefs and cooks realize at some point that buying a stand mixer could save them a great deal of time in the kitchen. Often, they will go out in search of commercial equipment, thinking the quality will be better. But is it?Is There a Shortcut in Cooking?
I am often asked this question and I have to say that I love shortcut myself because I live in America with two teenagers, a 24/7 job and lead a very busy life. Whenever I can use shortcuts and not compromise on taste I do so and I teach my tricks to others but when it comes to “Umami”- that deep and evasive flavor and intensity that every chef struggles to develop- there is magic involved and not so many shortcuts. I always tell my customers if you go for Italian and as soon as you open…How to Understand The Catering Menu – A Catering Glossary Of Terms
Do you have problems understanding the menu when you are looking at it? Do you understand what the word is supposed to say but have no idea what it means in this context? Do you wish you spoke 12 different languages in order to comprehend what those words are that accompany the chicken on the menu? Me too, and I have been a chef for 22 years! That being said, I might know the meaning of a few more terms and words than the average food consumer out there, so I have decided to share with you some of the most common.Cast Iron Skillet Food Cooking – It Actually Is Healthier
When we talk of the good old days, many times it’s just nostalgia creeping in. But with some of the cookware we use to prepare meals with, sometimes the good old days were much better. In particular I’m speaking of cast iron skillets, and how much more healthy they are to cook with than what many of us use as cheap alternatives.How to Cook a Duck For Thanksgiving
For many people Thanksgiving is the most wonderful holiday of the year. This is a time for family to come together and celebrate life and give thanks for everything, even the little things. There is no better way to do this than to celebrate giving thanks with an incredible meal. A delicious Thanksgiving meal comes in many forms, usually turkey, but sometimes it is nice to try something new. I can think of nothing more delicious than trying a duck this Thanksgiving holiday!Why Don’t Women Cook Anymore?
So, “why don’t women cook anymore?” The focus isn’t on women alone – why do men accept wives who can’t cook? Or for that matter, why aren’t mothers teaching their daughters to cook? If you feel that the slant of the questions seems to thrust the brunt of the cooking duties onto the female – that is the intent. Because the woman sets the tone for the atmosphere in the home, it stands to reason that women do the cooking.How to Spice Summer Food Favorites For Picnics and Barbeques
May is National Barbecue and Burger Month. Celebrate the occasion outdoors and keep the heat out of the kitchen by planning a get together for family or friends. Here are some ways to spice up old standards, even if you buy them at your local deli.